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Certified Scottish Gin
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The higher ABV version of Rock Rose Gin gives a strong warm pine release at the front of the drink with notes of lemon sherbet. The middle feel of the drink is very bold berries from the blaeberries, rowan and hawthorn. These give way to the deeper earthier notes that are hidden in the original Rock Rose, such as angelica and orris root.
Tasting Notes
Flavours
Nose
Strong, warm pine release with notes of lemon sherbet coming to the fore.
Taste
Very bold berries from the blaeberries, rowan and hawthorn.
Finish
These give way to the deeper earthier notes that are hidden in the original Rock Rose, such as angelica and orris.
How to enjoy this gin
This gin can be sipped neat or over ice or as part of a gin and tonic but it really shines in a Negroni cocktail.
About Rock Rose Gin
Dunnet Bay Distillery was established by founders Claire and Martin Murray, who returned to the Caithness area after years of studying and working away. Their desire to return home and strike the right balance of family and work life, led them to build their own distillery in Dunnet Bay in 2014, just ahead of the Scottish Gin craft boom. They've fulfilled their ambition to create jobs and produce award-winning spirits, which are distributed and enjoyed all over the world.
Production
It’s considered to be one of the original new generation craft distilleries in Scotland’s growing Scottish Gin sector; Dunnet Bay Distillery, home to the Rock Rose brand of Scottish Gin expressions. As the UK’s most northerly mainland distillery, Dunnet Bay Distillery is situated in the picturesque coastal region of Caithness on the North coast of Scotland in the village of Dunnet Bay, established Martin and Claire Murray in 2014 after a long held desire to return to their hometown of Caithness. Rock Rose Gin is made in two bespoke copper pot stills, 'Elizabeth' and 'Margaret', made by John Dore & Co Ltd, the oldest still maker in the world.
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