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Certified Scottish Gin
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Edinburgh Gooseberry & Elderflower Gin is a combination of both tangy Gooseberry and sweet Elderflower. The signature Edinburgh Gin, which is distilled using a number of classic gin botanicals, is then infused with gooseberries and elderflowers. The result is a classic gin backbone with balanced aromatic tangy and sweet flavours.
Tasting Notes
Flavours
Nose
Refreshing and aromatic gin that harmonising tangy Gooseberry with sweet Elderflower.
Taste
A light, floral profile.
Finish
Honeyed and flavourful, Elderflower being an ideal counterpoint to sharper flavours from the Gooseberries.
How to enjoy this gin
A slice of lemon, tonic and ice. Or add a splash of this gin to a glass of fizz for a refreshing gin twist on your bubbles.
About Edinburgh Gin
Edinburgh Gin is committed to the art and science of distilling, and of creating innovative, award-winning gins. Based in Scotland’s capital city, they are ever inspired by its gin making heritage, and of its position as a global light; a home to scientists, artists, philosophers and inventors. Edinburgh Gin is an artful distillation, capturing the spirit of these luminaries, whilst respecting and paying tribute to their unique sense of place; inspiring them to create a world class portfolio of gins.
Production
The production of the Edinburgh Gin expressions is spread over two unique distillery sites in Edinburgh. Heads & Tales is both a bar and home to two stills, Flora and Caledonia. Both stills are used to distil a variety of Edinburgh Gin expressions. The second production site is housed in the Biscuit Factory, located a few miles away in Leith. The distillery in the Biscuit Factory houses a large 1000 litre traditional copper pot Hoga Still. The site also features a number of smaller stills, which are used for recipe creation and development before being upscaled at either the Biscuit Factory or Heads & Tales.
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