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Certified Scottish Gin
All our packaging can be recycled
Coorie Gin is packed with fresh pears and a carefully balanced blend of cloves, nutmeg, cassia and cinnamon. The gin is fresh, bright and bold fruit with warming notes of aromatic and nutty spices on the nose. The gin has distinct fresh, sweet pears on the palate with a balance of warming spices. Cloves and nutmeg come through with some heat and cinnamon on the finish. The label artwork is by local artist Jan Laird and features The Wee Farm's much-loved donkeys, Amber and Buttercup.
Tasting Notes
Flavours
Nose
Fresh, bright and bold fruit with warming notes of aromatic and nutty spices on the nose.
Taste
Distinct fresh, sweet pears on the palate with a balance of warming spices.
Finish
Cloves and nutmeg come through with some heat and cinnamon on the finish.
How to enjoy this gin
Serve as a gin and tonic with a slice of fresh pear.
About The Wee Farm Distillery
Jenny McKerr runs a small livestock farm in South Lanarkshire and is the founder of The Wee Farm Distillery. Established in 2018, The Wee Farm Distillery produces small batch, hand crafted and genuine, honest rural Scottish Gin. Jenny uses the local landscape and Scotland’s long and rich agricultural history as inspiration for developing her recipes. The Wee Farm Distillery slowly infuse a mixture of traditional gin botanicals to create spirits that provide a real taste of the local landscape. Jenny distils, bottles and labels on the farm with help from her trusty sheep dog Victor.
Production
The Wee Farm Distillery, the first micro-distillery in South Lanarkshire, is located in the Hills of Forth. Tucked away in an old traditional stone farm outbuilding, you’ll find the mint green door of the distillery. Inside you’ll find Jenny McKerr, owner and distiller of The Wee Farm Distillery. In 2020, Jenny updated her copper pot to a still modest 50 litre, distilling genuine small batch Scottish Gins and Scottish Gin based liqueurs.
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