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Certified Scottish Gin
All our packaging can be recycled
The distillery team still had a part pallet of their original launch bottle and were wondering what to do with them. Never liking to throw things out, co-founder Ross came up with the idea of doing a limited edition gin inspired by their Son-in-law who uses the bottle as an Olive-oil bottle. So with that in mind, Alyson developed a beautifully smooth gin made with the LinGin signature core botanicals plus Olive, Rosemary and Grapefruit. There are only 732 bottles. Each bottle is hand labelled and numbered and the first 30 bottles were signed by Alyson.
Tasting Notes
Flavours
Nose
Clean and fresh with juniper and sweet citrus aromas.
Taste
Smooth juniper upfront with the herbaceous notes shining through as a result of the olive, rosemary and grapefruit.
Finish
A warm, peppery finish.
How to enjoy this gin
A slice of orange with a sprig of rosemary, tonic and ice.
About Linlithgow Distillery
The team at Linlithgow Distillery, Ross and Alyson Jamieson, had one simple aim with their distillery – make a quality Gin using the best sourced and locally foraged botanicals from the Royal Burgh of Linlithgow to make a truly special local Gin. As a family business and understanding the importance to the area of having its own special gin, Linlithgow Distillery recruited over 100 people from the local area to help develop what would become their signature Scottish Gin.
Production
All gins in the Linlithgow range are distilled in the family-run Linlithgow Distillery, in the heart of the town. With premises secured in 2017, the couple set to work renovating their new distillery space before taking delivery of their new gin still, affectionately named ‘Gleann Iucha’ which is Scots Gaelic for Linlithgow. In 2019, they installed a second larger still to keep up with demand and increase production capacity.
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