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Certified Scottish Gin
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This winter edition pulls Raven back to its Viking roots. A premium dry gin distilled with delicate mandarin. The gin is then infused with Royal Green Horanji Frankincense and Premium Omani Myrrh to give a deep well-balanced mystical fragrance and etherial taste.
Tasting Notes
Flavours
Nose
Fresh green juniper, lemon, sweet mandarin and powdered spice.
Taste
Juniper rolling into sweet violet and rose with spiced wood notes of oud and mandarin.
Finish
Soft, sweet and seductive, with a beguiling shimmer of spices on the end.
How to enjoy this gin
As a long serve, this works well with tonic over ice with a twist of lemon peel. Also gives a wonderfully winter twist topped up with Prosecco.
About Raven Spirits
Brothers Callum and Peter Sim were on a camper van holiday in 2017 that saw them visiting a number of Scottish Distilleries on the West Coast including a visit to Bruichladdich Distillery, home to The Botanist. That night they found themselves sitting under the stars talking about what botanicals would make up their ideal Scottish Gin. As young boys the brothers had been fascinated with Norse mythology, especially the mighty Odin and the story of his two ravens, sitting watchfully over his throne. A plan was literally hatched the next morning and Raven Spirits took flight.
Production
Brothers Peter and Callum Sim spent over a year developing their ideal flavour combination, developing the recipe and testing small batches. Agreeing to distil themselves on site, they partnered with nearby Deeside Distillery to refine and upscale their signature Hrafn (pronoucned Ra-vn), meaning Raven in Old Norse. The distillery is home to a variety of still types, including a modern iStill and a bespoke Adolf Adrian copper still.
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