Free delivery when you spend £60
Certified Scottish Gin
All our packaging can be recycled
In addition to the classic rose and cucumber flavours, this limited release gin contains some new botanicals: quinine, typically found in tonic water, wormwood, found in vermouth mixed for Martinis and finally, blue lotus blossom, which adds vivid floral notes. Blue lotus blossom contains a psychoactive alkaloid aporphine, which was thought to have been used medicinally by the Mayans and Ancient Egyptians. With its woody and floral complexity, Orbium makes a magnificent gin and tonic or Martini.
Tasting Notes
Flavours
Nose
Sweet notes of floral and bright citrus.
Taste
Initial zesty citrus notes moving to the signature floral profile.
Finish
A bitter bright finish.
How to enjoy this gin
Of course this gin works well with the signature tonic and cucumber garnish, but it really shines in a Martini.
About Hendrick's Gin
In 1999 William Grant & Sons decided to embark on a new venture and create a new Scottish Gin. With the help of their Malt Master David Stewart and Lesley Gracie, they developed a unique and innovative recipe that was inspired by the humble cucumber sandwich and floral accents of the traditional country garden. After 21 distillations and various tweaks, Lesley was happy with the new creation – Hendrick’s Gin.
Production
Opened in September 2018, the Hendrick’s Gin Palace is a place of work, wonder and fun. Situated within the William Grant & Sons Girvan Grain Distillery, the Hendrick’s Gin Palace features two still houses and six stills including four Bennet stills and two Carter-Head stills. The Gin Palace also features a laboratory for experimentation and innovation and two victorian-style greenhouses used to grow and nurture botanicals for possible use in future Hendrick’s Gin expressions. Distillery tours are by invitation only and the Gin Palace is not open to the public.
You may also like
